hummus

Ingredients

• 200g/7oz canned chickpeas
• 2 tbsp lemon juice or more  (or less...)
• 2 garlic cloves, crushed
• pinch salt
• 1 tbsp tahini (sesame seed paste) - skip...
• 4 tbsp water
• 2 tbsp extra virgin olive oil
• 
  

INGREDIENTS

1. • 2 cups drained well-cooked or canned chickpeas, liquid reserved
   • 1/2 cup tahini (sesame paste), optional, with some of its oil
   • 1/4 cup extra-virgin olive oil, plus oil for drizzling
   • 2 cloves garlic, peeled, or to taste
   • Salt and freshly ground black pepper to taste
   • Juice of 1 lemon, plus more as needed
   • Chopped fresh parsley leaves for garnish